We only offer Highfield Qualifications as they are global leaders in compliance, work-based learning, apprenticeship qualifications and one of the UKs most recognisable awarding organisations.
As such, by using Highfield, the qualifications are regulated by Ofqual, Qualifications Wales, SQA Accreditation, the Council for the Curriculum, Examinations and Assessment (CCEA) and the Security Industry Authority (SIA). In addition to this, Highfield Qualifications are also a government-regulated end-point assessment organisation (EPAO). So, you could not be in safer hands.
Did you know that the concept of HACCP (Hazard Analysis & Critical
Control Points) was devised and developed by NASA in the 1960’s?
Often, when I am about to teach HACCP, learners already have their
own idea of its definition, which could be summed up to ‘an
overcomplicated system that exists in isolation’.
Therefore, I ask questions such as ; “Do you follow the cleaning
instructions at work and sign off what you have done? Do you check the
temperatures of the fridge throughout the day on a regular basis and
record it? Do you report any problems to your supervisor?”
Learners are usually taken by surprise when they’ve learnt that these
questions and subsequently daily activities are part of the HACCP
system, and if they carry them out, so are they !
Regardless of who does the hazard analysis or risk assessment , control
is in everyone’s hands!